Seagarden and Grill Norbury

London



Отзывы

Esti Booysen Esti Booysen Jul 2026

When they say bottomless, they actually mean bottomless. We munched our way through about 72 prawns, a full lobster, 6 oysters and imbibed on multiple delicious cocktails! It's dog, family and gluten friendly. The sauce on the prawns is spicy but oh so nice (don't try if you are spice averse..). Chantelle kept us topped up and the vibe is friendly, quirky and welcoming. The pineapple Margarita's are beyond good and the rest of the cocktail menu is worth a sip just to try out the fun inventions. Another gem in Tooting Markets' cache and 100% worth the commute.

Wing-Onn Chan Wing-Onn Chan Jun 2026

An amazing seafood and steak restaurant in Norbury. We ordered the warm octopus salad and the prawn and steak surf ‘n’ turf, and both dishes were absolutely delicious. The ice cream sundae was fantastic as well and made for the perfect dessert. The service was attentive and welcoming throughout our visit. We had a wonderful experience and will definitely be back soon!

Pretty Campbell's Pretty Campbell's Jun 2026

⭐⭐⭐⭐⭐ What an amazing dining experience at SEA GARDEN & GRILL NORBURY! A special thank you to Sampada, who looked after us so well throughout our visit. She recommended our meals and cocktails, and every suggestion was absolutely on point. The Spiced Pineapple Margarita and Let's Punch Wray cocktails, made by Carleen, were beautifully presented, refreshing, and packed with flavour. The Seafood Boil was the absolute bomb, perfectly seasoned and so delicious we couldn't stop eating it! The Half Lobster and Steak was another standout, with succulent lobster and tender, perfectly cooked steak. Even the onion rings impressed me, and I'm usually not a fan of onions. Fantastic food, amazing cocktails, and exceptional customer service from both Sampada and Carleen. The atmosphere was great, and the whole experience felt special. Highly recommended—we'll definitely be back! 🦞🥩🦐🍹🔥

Dami.I Dami.I May 2026

We enjoyed the Bottomless RnB brunch and the service was fantastic. The manager kept us informed throughout the meal despite the short staff. She organised a fun and competitive quiz, which we won quite a few shots at, while still managing the rest of the staff. The staff were prompt in bringing out the food and the drinks were always refilled, they were super friendly too. The prawns were absolutely delicious, perfectly seasoned and cooked to perfection. We did have to stop eating the bread after a while though, so you can opt for it to be removed. This is my second time there and I’d definitely go back.

Charles Weir Charles Weir Mar 2026

What an amazing place.. can't beat the food and cocktails. We had the shellfish platter with bottomless prawns. We loved it.. the customer service is next level. Michael and the team made us feel at home. The spicy mageritas are next level and free flowing.. if you haven't been you are doing yourself a disservice. Also must try the biltong loaded fries..

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