A pioneering, sophisticated and authentic Indian restaurant on Brick Lane, Chillies opened its doors in 1998 and since then, it has offered a delightful range of refined, fine food, which remains faithful to the best culinary traditions of the Indian sub-continent. The warm, gracious and courteous hospitality of the staff, coupled with the stylish, elegant decor of the restaurant, go a long way to providing customers with a memorable dining experience. Situated in the heart of the E1 area of London, Chillies prepares genuine, fresh Indian cuisine on a daily basis and all of the food served follows Halal standards.