The Capetown Fish Market located on Argyll Street in the centre of the city serves a fresh and unique international cuisine with a focus on fish. The first Capetown Fish Market restaurants were established in South Africa, before the restaurateurs Justin Manson-Kullin and Ambros Thomas brought the fantastic restaurant to the United Kingdom.

The menu of the Capetown Fish Market offers a wide variety of grilled and fried fish, sushi and seafood as well as chicken, steak and Teppanyaki. Siganture dishes are the sushi set menu Tokyo, the rib eye steak and the sea bass and baby squid. The dessert menu includes a nice selection of rich variants like sticky toffee pudding and Belgian waffles. The wine list offers a wide range of the finest South African wines available and was designed to suit your mood as well as your dish.

The restaurant has a casual, relaxed atmosphere, attracting both locals and tourists, and engaging a nice crowd of international guests. Capetown Fish Market offers several pre and post theatre menus catering for the guests’ taste buds and wallets. The chic yet informal environment was designed to bring a piece of South Africa to London.

Opening times: Sunday - Thursday: 12:00 – 23:00, Friday & Saturday: 12:00 – 23:30.