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The Da Paolo restaurant is situated on Charlotte Place in the heart of the capital. Ever since its establishment in 1990, the family-run restaurant has served authentic Italian dishes in a warm environment. Da Paolo attracts both locals and tourists and has built a strong clientele of regulars in the neighbourhood.
The menu of the Da Paolo is based on traditional Italian recipes with a contemporary twist. Only the finest and freshest ingredients are used to prepare the generous and mouth-watering presented portions. The à la carte menu includes dishes such as grilled Swordfish with Virgin Oil, lemon, fresh Oregano and Chives, Veal Escalope with Parma Ham and Sage and Tagliatelle with Porcini Mushrooms and Olive Oil. The complementing wine list offers a wide selection of Italian wines ranging from the house wine Trebiano D'Abruzzo (the red house wine is Montepulciano) for £4.25 per glass to pricier variants that are perfect for celebrations.
The ambience at the Da Paolo is very neighbourly and welcoming. The owners find it important that every guest feels at home and follow their aim to bring the feeling of a small Italian village to London. Not only the owners, but also the waiters are genuinely friendly and helpful and they create a true neighbourhood restaurant amidst the hustle and bustle of the centre. Da Paolo is open from Monday to Friday from 10:00 - 23:30 and on weekends from 17:00 - 23:30 hrs.