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Tom's Kitchen
London
Epitomising Tom Aikens' own philosophy that good food should be enjoyed in with friends and family in an open atmosphere, Tom's Kitchen is a comfortable brasserie that is as casual as the food served. Open from breakfast through dinner, with blackboard specials accompanying the menus, Tom and his team have searched the UK to bring you the highest quality food from first rate producers. Whether it's the 28 day aged Scottish Premier Beef, Roast Breast of Chicken or Beer Battered Line Caught Cod, the menu presents a variety of options that appeal to all tastes. There is also a selection of soups and salads, and the large choice of breakfast dishes has been heralded by Time Out as the Best Breakfast in London 2008. The interior design of Tom's Kitchen, supervised by Tom himself, features a grey and white marble-topped bar, oak floors, tables and chairs, and an open kitchen with a wood-smoked oven, spit roast and grill. For a more exclusive experience, whether it is for client entertainment, an intimate family brunch or a large gathering of friends, private dining can also be accommodated in the quintessential Alfred's dining room, alongside the cosy Dunhill Den.