The Oystermen Seafood Bar & Kitchen
London
Reseñas
Outstanding from start to finish. I sat at the oyster bar which I’d definitely recommend if you’re going on your own. Watching the chefs shuck the oysters and plate every dish added to the whole experience. I had six oysters across four different species, followed by the smoked Scottish trout and the grilled octopus, with a Riesling to pair. Everything was fresh, beautifully presented and full of flavour. A special mention to Joseph, who looked after me throughout. He was incredibly knowledgeable, talked me through the different oysters, made some great recommendations and was genuinely passionate about the food and wine. His service made an already great meal even better. One of the best seafood meals I’ve had in London and I’ll definitely be back.
Oystermen is one of my favourite seafood restaurants. The service was amazing, and the staff were very attentive and welcoming. The seafood was incredibly fresh the crab was sweet and delicious. The oysters were good, although a little on the small side. The sticky toffee pudding was excellent, with a rich, indulgent sauce that was the perfect way to finish the meal. The location is great, and I would recommend booking a table in advance as it can get busy. Overall, a fantastic dining experience, and I will definitely be coming back. Highly recommended!
On a glorious London afternoon, we took a table for two outside at The Oystermen in Covent Garden, which proved the right choice. The passing crowds created a lively backdrop, giving the meal a real sense of place and energy. Service was one of the strongest parts of the visit. Attentive, efficient, and well judged. We never once needed to look around for assistance, as the staff remained alert and present throughout without becoming intrusive. I began with the grilled octopus. Sadly, this dish fell short. It lacked the char and smokiness you hope for from proper grilling, and the texture leaned too soft. More importantly, the flavour never truly arrived, leaving it forgettable rather than satisfying. My colleague chose the cooked oysters and rated them highly, describing them as terrific. A far stronger start. For the main course, I ordered monkfish. The fish itself was cooked well, moist, firm, and generously portioned. However, the accompanying curry sauce let the plate down. It was thin in texture and lacked depth. Worse, its generic curry profile overwhelmed the monkfish rather than supporting it, masking the quality of the seafood. My colleague’s John Dory was a success. While naturally not the meatiest fish, it was prepared beautifully and full of flavour. Both mains came with chips that deserve special mention. Crisp, golden, and deeply satisfying. Easily among the best fried chips I have had in London. The Oystermen is a restaurant I would happily return to. The setting, service, and clear seafood potential make it worth another visit. Next time, I would explore more of the menu and hope the kitchen’s execution matches the promise of the venue.
What a great experience! Pitched up for an ad hoc birthday celebration one Sunday afternoon. Started with a good Bloody Mary and a craft beer. Good oyster selection, chose couple Tempura-fried oysters as a start. Then some plates to share. My wife has lived in New England and praised the Chowder. Everyone was really friendly, helpful and professional. Even brought us a birthday fizz and card. Small menu but lots of highlights. Very competent kitchen. Thoroughly recommend!!
Had a lovely family lunch for my son's birthday. He really wanted to eat good quality oysters. We had 2 types and they did not disappoint. Seabas was amazing, dressed crab was meaty and sweet just as it should be. My skate wing was mych amaller than Ive neen used to in other places but I was satisfied. Black ink risotto was a bit on the bland side. The Australian waiter was lovely and informative. Great location. I do recommend.
