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Le Garrick is situated on Garrick Street in the heart of the beautiful Covent Garden. The French restaurant has become a favourite among locals thanks to its fresh and delicious meals and its warm atmosphere. The restaurant offers home made dishes daily prepared by the French chefs and sets an important example by using organic and free trade produce whenever possible.
Only the best ingredients find their way into the dishes of the Le Garrick. With beef supplied by top Scottish farmers and the fresh fish from Cove Seafood in Dorset, meals can unfold their full flavours. The à la carte menu includes dishes such as the 'Le Garrick' home made steak hache with dill cucumber and tomato, the 14oz char grilled 28-day hung rib-eye steak of the fish of the day. All dishes are best enjoyed with a glass of complementing wine from the restaurant's drinks list which can be ordered by the glass, carafe or bottle. A wide variety of beer, soft drinks and free trade coffee is also listed.
The ambience of the Le Garrick is warm and inviting. Split over two levels, the main dining room is situated on the ground floor offering a wonderful view on Covent Garden. The intimate bar and dining area downstairs provides candlelight lit cosy alcoves and is the ideal setting for a romantic dinner. Due to its location, the restaurant attracts both locals and visitors merging into a chatty and relaxed crowd. The attentive and friendly service is happy to assist with questions and inquiries and welcomes guests Monday to Saturday 12:00 - 23:00 hrs. The restaurant is closed on Sunday.